This recipe comes to us from the highly-perched UFO restaurant in the Slovakian capital, Bratislava. Serves four To prepare the Kobe beef Kobe beef 320g Dark brown soy sauce 200g Mirin (Japanese sweet cooking rice wine) 80g Sugar 50g 1. Dissolve the sugar in the soy sauce, add the...
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Das Restaurant "UFO" liegt auf einem Brückenpfeiler in 85 Metern Höhe über der Donau in der Hauptstadt der Slowakei. Hier genießt man eine tolle Aussicht auf die Stadt und exquisite internationale Küche. Das Gourmetrestaurant ist europäisch-mediterran ausgerichtet. Chefkoch Antonio Iaco...
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